Pelješac wine rhapsody

Begin your journey at the prestigious Grgić Vina, established in 1996 by legendary Napa Valley winemaker Miljenko "Mike" Grgich, along with his daughter Violet Grgić and nephew Ivo Jeramaz. This esteemed winery, perched on the Pelješac peninsula in Trstenik, offers breathtaking views of the Mediterranean Sea and sits north of Dubrovnik's historic walls. Dedicated to the art of winemaking, Mike crafts exceptional wines from native Dalmatian grapes, specializing in Croatia's finest varietals: the robust Plavac Mali (red) and the elegant Pošip (white).

Your next stop is the charming Vukas Winery, nestled in the picturesque village of Ponikve. Here, you'll discover their pride and joy – the award-winning "Prelej" wine, a testament to their winemaking expertise.

The tour culminates at the distinguished Bartulović Winery. Reopened in 1989 after four decades as part of a local cooperative, this family-owned estate has pioneered private and organic wine production in the region. Their commitment to modern technologies and sustainable practices has established them as a leader in Croatian winemaking.

Step into their tavern, housed in a former wine cellar, where thick stone walls create an authentic atmosphere for an unforgettable culinary experience. What began as a wine-tasting venue has evolved into a temple of enological and gastronomic delights. Savor traditional Dalmatian seafood and meat specialties, complemented by locally grown organic vegetables.

Each dish is lovingly prepared by the family matriarch, who preserves time-honored recipes passed down through generations.

At Bartulović, every wine pairing creates a unique gastro-enological journey through Croatian heritage, where family traditions meet modern winemaking excellence.